Chef Kell grilled up the green beans with a filet of some sort. A couple months of work for 15 minutes of eatin'. Tasted great though. Should be getting a batch a week for a few months.Saw a couple pumpkins starting underneath the big leaves. Bring em' on. Corn seems to be stuck at the same height, or maybe they're growing slower than I expected. May be a sun thing.
Waitin' on that cucumber, probably pick it next week. Should have plenty more after that.
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